125 grms butter
½ cup sugar
1 egg
1 ½ cup flour
1 tsp baking powder
2 tblsp cocoa
½ cup choc chips or choc melts
Cream butter and sugar until light and fluffy. Add egg and beat until combined. Add sifted flour, baking powder, cocoa and choc chips. Mix well.
Bake at 180C for 10-15 minutes until lightly browned. Yum!
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